Red Velvet Cake
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Red Velvet Cake

Price: $87.00
  • 8 inch, 7.0 lbs:
  • Net Weight: 9 lbs:
  • To Thaw: Whole Cake: Under refrigeration 8-10 hours or overnight:
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I deeply flavorful and textured cake, true to it's name, velvety smooth, frosted with our fresh cream cheese icing. Beautifully decorated with dollops of cream cheese icing and red velvet cake crumbles.

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